We are Spencer and Amy West, and we love working the land, growing plants, and raising animals. We’ve had some health issues - serious, simple and common, including debilitating migraines to poor gut health to brain fog. We’ve spent the last 10 years pursuing healthier living and we’ve learned a lot along the way. Since moving here in 2022 from across the country, we’ve been able to fully pursue this lifestyle and deepen our knowledge of sustainable, regenerative farming. We’re excited to share what we’ve learned about growing healthy, nutrient-dense food and our hands-on practices for soil health, animal care, and seasonally-minded growing. We want to be an important part in your journey to improve your health.

At True West Farm we wear a few different hats, but our energy is centered on two core commitments: baking real bread and raising nutritious chicken. We make traditional, slow-fermented loaves with simple, wholesome ingredients for flavor and gut-friendly nutrition, and we raise pasture-based chickens with feed and care geared toward producing healthy, flavorful meat. We must focus our attention on these two items right now to become efficient and make them affordable. We would love to expand our offerings in the future. Occasionally we have fresh eggs available, and seasonally you’ll find vegetables and flowers grown with the same hands-on attention. Everything we do is guided by good stewardship, organic and regenerative practices to bring us back to the way we were meant to enjoy our food.